Sustancias tóxicas (Parte 2) En la segunda parte de este artículo nos centraremos más en aquellas sustancias tóxicas en los alimentos, que pueden presentar un grave riesgo para la salud de la persona que los consume. Sustancias tóxicas (Parte 2): Intoxicación escombroide. La mayoría de los casos de intoxicación por pescado se han atribuido a […]
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